Jaayke Daar Masaale
Spices have a long and ancient history. In every household and in every province, different spices and blends are used to create different and different flavours in the cuisine.
Housewives used to grind their spices by hand at home and prepare their own mixtures for use in cooking. To make the process easier for the housewife Prabhubhog conceived the concept of ready-to-use ground spices.
We bring to your kitchen concoctions that add distinctive flavour to dishes. The blend of spices is the real hero behind the exotic flavours in Indian food or any cuisine.
Prabhubhog decided to produce the spices with absolute quality and distribute it to the customers at very affordable prices. So, as a matter of policy, instead, it sought a highly selective source to collect only fresh whole spices from their place of origin. Then the balanced formula of blending/mixing all the spices in the proper proportion can feel the true flavour of the pure original spices to give the ultimate flavour.
At home and in every province, different spices and blends are used to create distinct and distinct flavours in dishes. Several decades ago, housewives used to grind their spices by hand at home and make their own mixtures for use in cooking. To make the process easier for the housewife, Prabhubhog conceived the concept of ground spices.
Jaayake Daar Masaale
Starting with manually ground spices, Prabhbhog soon switched to automatic machines to meet the rapidly growing demand for spices. Prabhoga Spices are manufactured and packaged by modern machines and sold through a network of retail dealers. These machines are now a day packed in beautiful consumer packs of various sizes (10 g to 500 g)
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