Samosa

Samose सामिग्री – मैदा – 250 – 300 ग्राम मैदा नमक – स्वादानुसार अजवायन – 1/2 छोटा चम्मच तेल- refined oil 1 कटोरी Stuffing – आलू – 8- 10 medium size (उबले हुए) पनीर -100 ग्राम (छोटे छोटे cubes में कटे हुए) (optional) काजू टुकड़ा – 20- 25 हींग – चुटकी भर धनिया पाउडर – […]

Stuffed Gourd

Stuffed gourd -Materials -Gourd-7-8Amia or amchur powder-1 finely grilled or 1 tspSalt – to tasteRed pepper – to taste (optional)Turmeric 1/2 small spoonCoriander powder-2-3 tspFennel powder-3-4 tspGaram Masala-1/4 tsp (optional)Asafoetia – a pinch of itMustard oil-3 tablespoonMustard oil-2 tsp spices to mixNeed 2 tablespoon oil for method no 2Cumin – a little oil to checkOnion-2 […]

Dahi Tikki

Curd Tikki – Materials Boiled Potatoes – 4-5 large mash Cornflour or cornstarch – 5-6 tablespoon Salt – to taste Red chilli-1/2 teaspoon (according to your own) Green chilli finely chopped-1 (optional) Green-coriander – finely sliced a bitYogurt-1 Bowl run with mustard (curd of big consistency) Bread-5-6 slicesRefined oil – for frying Refined oil-1-2 tablespoon […]